I live in the south where people live on biscuits and gravy. I've also purchased biscuits and gravy from every single backpacking company in the US. Everyone has their own variation but this one is the best out of all of them. You can taste the quality and I really appreciate the fact that Sara sources the best ingredients including mostly organic, heritage, grass-fed, pasture raised, etc. which is extremely important to me. She does such a good job of diversifying meals to include cuisine from ...