Green Salt Reviews

Meg M.

I have the green dried salt but was curious about the fresh type so i ordered it and it arrived in semi flat clear sealed containers . That same evening i made a huge mixed salad and i cut up into half inch pieces the fresh green salt and added it to the salad , it gave some crunch to it and added a salty taste to it that was not a typical salt taste , it was more herby , sea salty and i loved it . I have also used the fresh green salt in curries and home made soups . I dont know , but it just a...

Fresh Salicornia

Kurt G.

We are both restricted in salt and are very careful how much we use. The green salt has helped a lot in my baking and food preparation. The flavor is great and very very similar to white salt with half the negativity and with the addition of some minerals.

Green Salt

Cashion C.

Supposed to limit my sodium intake. Snack on lots o popcorn, spiced up with nutritional yeast, red chili and lotta green sald. Take this to lotta potluck events. Everybody likes it. Tell em to google green salt and get some. I'm hearing back that many are doing so. Glad for all a yall.

Green Salt

William S.

I have been using "Green Salt" for some time now, & I'm really pleased at how satisfying it is! The similarity to actual salt makes it an easy switch in every way. It enhances food flavor without the downside of regular salt. Just love it!

Green Salt

Natasha M.

So far I am finding that I am using my Green Salt every day and it is definitely helping me cut back on my salt intake. It has a nice salty flavor with a bit of umami. Great for soup and it even passed my challenge of straight on a bagel with cream cheese and tomato. Great addition to my kitchen!

Green Salt

Janice S.

I'm a salt freak and was looking for a healthy option. With Green Salt you get the salt but so much more flavor. I use it as a finishing salt. I'm hooked..

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Richard T.

I seem to be putting green salt on everything ! Can't think of anything about it that I don't like. I have always been a fan of Spike , but Green Salt would be a welcome, healthier replacement for the salt that they use in it ... 👍

Green Salt

Jeremiah D.

I was a little nervous about trying this product being a salt lover. When I tried it on it's own I wasn't impressed, but when I cooked anything with it I tasted no difference between it and regular salt. I will continue using this.

Green Salt

Luis Z.

It’s a great addition to my kit. I’ve been testing the difference on many cuisine and have notice two things. First, it can change the flavor profile of your food so test on a small batch. Second, it takes a little bit more to meet the usual salt needs of your food. The flavor is incredible. Not surprising that seafood takes this salt very well. I find it’s best use is as a finishing salt. Also looks great for plating.

Green Salt

Janet M.

Green like Money....YES!, Green salt has healthy value! The taste has a delightfully mild flavor as opposed to the sharp pungent taste of white salt. Best of all, it has protein, B3, and fiber. As I stated, "Green like Money!"

Green Salt

Kathy G.

Green Salt is an outstanding, welcome change from using regular table salt, which my doctor recommended I needed to reduce from my diet, daily! I love Green Salt, love it on my food plate & in cooking, and I believe Green Salt is the answer I was looking for! Thank you Green Salt!!

Green Salt

Pallotti N.

Love the taste of this on roasted vegetables or meat. Great addition to soups, homemade bone broths, or sauces when you want to keep your added sodium low. Find myself reaching for this over a salt substitution when I can. Pretty good value and easy shipping.

Green Salt

Gregory H.

First let me say I believe this company stands by their product. Why? Because most times when you see something on Facebook(where I saw this one) you ask for a sample and it's radio silence. This company sent my Green Salt sample almost immediately. I have used it for eggs mainly. The Green Salt is not as salty as regular salt, but it truly depends on your taste. I'm using this as a replacement for my regular salt. I still need to try it on meats, but as of now I am very pleased and will ...

Green Salt Sample

Martha W.

love this product!! IT does add a salty flavor without the extra sodium you get with salt. Had my kids try it and they liked it. I will be purchasing again.

Green Salt

Yvonne R.

We have had so much positive results with green salt, I continue to purchase to share. My husband has heart failure and very sensitive to sodium. Bought to share with friends and cardiology. Thank you for your product.

Green Salt

Karen K.

I’ve already reordered my Green Salt, and will continue to do so. I’m also enthusiastically telling my health-conscious friends about it and people seem excited to have a delicious alternative to regular salt. Chris, wishing you best of luck and great success on your salicornia journey!

Green Salt

James R.

This is a wonderful find for us. I love the taste. Just had it on our steaks and corn on the cob last night. Oh so good. Not so good for baking desserts, but I reduce the amount going into those anyway. Bought 2 bags in my first purchase and gave one to friends that were told by their doctor to reduce their sodium. They eat way more salt than us, so I hope this helps them. Great product!

Green Salt

Edward M.

Subtle garden taste that enhances the flavor of veggies, meats, pasta, and rice. Just enough saltiness that allows us to push away the salt shaker. Tastes best when adding to already cooked foods. Great product and excited about introducing to our friends!!

Green Salt Sample

Wendy W.

I only used Himalayan salt but now that I tried this product, I feel that it enhances the taste of my grilled vegetables much better and you can't dispute the fact that it's healthier. Unfortunately, the price is way too expensive for what it is. There are other brands out there that are cheaper, so I'd like to see an adjustment in the price.

Green Salt

Sue W.

Had to cut down on salt because of health issues. Never realized how much is in everything! I saw Greensalt and decided to try it. Not only is it much lower sodium, but it tastes delicious too! win-win

Green Salt

Helen S.

It has its own taste like everything does however I have used it on all the same things I used salt on and it tastes good. I keep trying it on different things. I cannot wait to go to my doctor for my annual visit and ask about my blood pressure. Especially good on popcorn. Now I don't have to be so careful about salt intake. I love it.

Green Salt

Francis C.

I have a client that has a small seasoning and rub company in Maine. He currently has six different combinations that are of premium nature, no fillers and as the owner likes to put it "no junk". I bought an extra bag of green salt to create a low salt and natural savory version. I am a sales, marketing and biz structure consultant. If you product works well as a salt replacement with the umamy flavor added, we might want together think about a version of season just for you or us i.e. as a priv...

Green Salt

Margaret G.

Green Salt has been very helpful in my quest to cut back on salt in my diet. There is a slight grassy flavor that I have noticed with some foods, but it doesn’t bother me, I like it. In cooking, I haven’t found a difference in taste. I love that I am not only getting less sodium, I’m also getting more nutrients. I almost always choose a salty snack over a sweet one, so I was dreading cutting back on salt. Now, I can buy unsalted potato chips and green-salt them!

Green Salt

Shanita B.

My guy is a heart patient. He had a double bypass 5 years ago. He’s been on a low sodium diet ever since. I’m always trying to find ways to enhance the flavor of his food. He doesn’t use salt at all. He’s generally indifferent to all the seasonings I get for him. I ordered green salt for him. He loved it! It allows him to enjoy his food again. Thank you!

Green Salt Sample

Lisa J.

I love the green salt. It tastes like SALT!! No phony after taste, no metallic harsh taste that commercial salt substitutes have. Just plain good salt. We are on low sodium diets and this has been a life saver. I will be buying it again!! This time, more than one bag at a time!

Green Salt

Shirley A.

I bought Green Salt on a whim. Well, low and behold I loved it. Had a great flavor and did not miss all the extra salt. I, of course, use it everyday. Just bought my 2nd bag.

Green Salt

Annette E.

I have been diagnosed with chronic kidney failure so I had to radically change my diet. I need to limit sodium, potassium and phosphorus. I can’t use a salt substitute. I found green salt on the internet and ordered a bag. I use it on foods to enhance the flavor and make it more palatable.it’s really a help and tasty.

Green Salt

Lavern E.

This is the first "salt substitute" that I and my whole family enjoy eating. It works great as a topping that you sprinkle on after you cook your dish and it's on your plate. The taste or flavor is just more intense when it's used in this way. Overall, I love it and will continue to use it. It has the closest thing to salt that I've tried and it doesn't have a nasty aftertaste. I also like the health benefits that Salicornia offers all on its own. Just Google "health benefits of Salicornia"...

Green Salt

Holland S.

I decided to try green salt because I needed to look into cutting salt from my diet for health reasons. I grew up on the San Francisco bay, and was familiar with pickleweed! We'd snack on it as kids. I was so interested to try this alternative, and I haven't been disappointed. I use it to season all my cooking- meats, sauces, pasta, eggs, veggies, etc etc... It's a fabulous substitute. I've bought 3 bags and shared with my parents and other family. We all love it. It has a more natural taste, an...

Green Salt

Rhanee S.

It is delicious! Green Salt now has a home in our salt shaker for the table. It is a conversation piece as well as a healthy change. We needed a few tries to get the right amount to our tastes, but that was easy. It works on popcorn too… and adds a touch of color.

Green Salt

Federico P.

Green salt is transformative in perhaps more ways than we initially realize. Having organic sodium, i.e. sodium that is "packaged" in a healthy vegetable with fibre, phytonutrients and especially magnesium, is a massive upgrade from the inorganic sodium we consume as table salt. It's been helpful for my nervous system and I highly recommend it!

Green Salt

William H.

Love the stuff. I need to eat a low sodium diet due to high blood pressure and kidney disease. So glad you came out with an all purpose seasoning and I will be ordering that soon. The e-mail came to my husband but it’s his wife, Jeannie, sending the review. Thank You for your product.

Green Salt

Jarod O.

I absolutely love the umami taste. Granted it does not work for everything, but that is a small list. As a chef I was consuming too much salt and I’m excited about the future using this product. Will be reordering

Green Salt

Maria M.

I really enjoy the taste of the green salt. So glad I got to try it and now is a stapler in our menue: over steamed/stir fried veggies, salad dressings, eggs. Avocado toast with fresh tomato/ cucumber , roasted veggies….. the possibilities are endless!

Green Salt

Genise M.

Love it, love it ,love it! I didn't really expect to like the green salt much but it's delicious! No it doesn't taste fishy or like minerals. It's lightly salty and perfect without the guilt or worry of adding more to taste. I will be purchasing a large package soon!

Green Salt Sample

Julie A.

I ordered this on a whim due to needing to cut way back on my salt intake. I was really surprised when opening the package how salty it was.. I use it in cooking and on my dishes for flavor. Even my husband is using it on some things. The green color is off putting to others but the taste is spot on...Great product

Green Salt

Dru T.

Ordered this because I was recently put on a low salt diet due to Meniere's Disease. I was skeptical because I had tried other salt substitutes, but GreenSalt works very well. It tastes salty on my finger, and I've used it on fresh tomatoes, avocado toast, fried eggs and in cooking a variety of foods. It has worked well in everything I've tried it in or on. No blandness, an appropriate salt flavor. Thanks so much for this product!

Green Salt

Douglas C.

I’m still fairly new to the product but am liking it so far. It is delicious on popcorn. I’m adding it to morning oatmeal and some bake goods, but I’m thinking that it might be best used to replace salt at the table.

Green Salt

Sharon S.

I wasn't sure this would be a good replacement for salt but for me , it is. Looks a little strange on popcorn but that's OK. Otherwise I use it on everything else.

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Tilman D.

This green salt has been a lifesaver. My husband is on a renal diet and have to keep sodium to a bare minimum so food taste bland despite the spices I use. With this green salt I can at least add a little salt and we keep a salt shaker with it. It certainly makes a big different. Thank you for making this wonderful product.

Green Salt

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