Green Salt Reviews

Amy W.

I purchased this for my mother who is on a highly sodium-restricted diet. I was hoping to get her something she could sprinkle on eggs or a baked potato that would give her the salty taste without all the sodium. So far, she says she loves the flavor Green Salt brings to foods.

Green Salt

Carolyn W.

I was really curious when I saw salt that was “green” and I had to try it! And I’m glad I did! It might take a little getting used to shaking out green salt when you are used to seeing white salt(I opted to receive their biodegradable green salt shaker, worth getting!). But once you do, it’s a very pleasant change. You are getting the salt flavor you love and all the organic healthy extra minerals & nutrients you might not get in regular table salt. Thank you- I’m sold!

Biodegradable Salt Shaker

Georgina W.

I wanted to use less sodium so was excited to hear about green salt. After using it for a few weeks I can honestly say it has been a great find! It adds flavour and enhances food as does salt yet is much healthier. I use twice as much as I would have for salt for the great taste.

Green Salt

Sue K.

I love salt and salty foods! After I had my heart procedure I needed to cut way back on salt and I was struggling to find a substitute! Green salt is a life saver!! It tastes like salt and really brings out the flavor of foods. I am so happy I found this!

Green Salt

Sandra P.

I was amazed . While it doesn’t taste exactly like salt the aftertaste was quite pleasant. I liked it. And the fact that I got the saltiness without his sodium made it even better.

Green Salt Sample

Dana H.

I have a health condition that requires that I eat a low sodium diet. I’ve never eaten a high-salt diet, but food was surprisingly bland without salt. Green Salt is a great substitute—gives a hint of saltiness along with a nice “warmth” of umami, with a fraction of the sodium. Great addition to my low sodium diet!

Green Salt

Wright L.

I love salt, knowing the sodium is not good for me or my husband, It was always a concern. When I saw the advertisement for green salt, I thought, what a great concept. We’ve been using it and loving it. Will order more when I run out. I only hope you deliver to Canada. I ordered it on-line while snowbirding in Arizona.

Green Salt

Catherine F.

I ordered Green Salt on the enthusiastic recommendation of a friend, who is a wonderful cook. What I've found using it, is that it not only replaces table salt, but also adds a wonderful subtle flavor of its own. It is possible that some people who use it won't notice the additional flavor, but for me, it adds so much to soups and vegetable dishes.

Green Salt

Alice T.

It's finer than salt so a little bit harder to control amount used, but doesn't make it taste too salty. I bought 2 bags initially and just today was able to give second bag to my daughter. I used to use Larry's seasoned salt for everything but now it's just green salt for me. Thank you for coming out with this product♡

Green Salt

Dixie N.

I have to admit, I was skeptical about buying this, so I purchased the sample packet. It came in approximately 2 weeks and it’s a nice size sample packet. I think this is a great alternative to regular salt and has a wonderful flavor. I’m certain I’ll buy a larger bag next time!

Green Salt Sample

Mia D.

I like the earthy flavour of it & the micronutrients I'm getting from it being more inland I think it's important to have sea products like this in ones diet & it tastes good; I use it for soups and savoury dishes

Green Salt Black Friday Special

Jami R.

I am attempting to decrease the sodium in my diet without sacrificing taste. So, for the past week, I have been using green salt in everything except on my salads or for baking and, so far, am quite satisfied! Cool discovery!

Green Salt

Judy Y.

The only thing we do not use green salt in/on is when dessert items. And even if dessert directions call for salt, I typically omit it. We love the umami, salty taste of green salt on our meat and veggies. I add it after the food item is cooked. We love the health benefits of using green salt over regular salt.

Green Salt

Mitchel G.

My experience with green salt has been amazing so far- I prefer the complex flavor over that of regular salt, but appreciate the vastly lower sodium because I have high blood pressure. It has completely replaced table salt in my diet. 6/5!!

Green Salt

Donna D.

Owing to experiences with multiple kidney stones for the past several years, I'm moving to a low-sodium diet plan. I ordered a sample pack before committing to a larger purchase and found it to be a delicious addition to my meals. I used the 10% off coupon and ordered 2 bags of Green Salt along with a biodegradable dispenser for my second purchase.

Green Salt Sample

Gabriele L.

I love the taste and benefits. It adds great flavor to salads veggies fish and meats. I put it in my soups as well. Will try it on poultry next. Thank you so much for this outstanding product

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Mary F.

We love it!!! I love the smell and taste of the salt. It has a freshness to it that other salts don't have. Also, it enhances the foods flavor not overpowering what we are eating.

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Rhonda C.

I love it! I love the flavor and I love that it's a pretty green instead of the boring white. I also love the healthier benefits that come with it.

Green Salt Sample

Pamela S.

In the never ending quest for better health I found this really great product. It’s like salt but somehow better. I use it as a finishing salt as that’s how I like it best. Never disappoints, it’s full of all kind of helpful nutrients and I’m enjoying it.

Green Salt

Susan D.

I bought it with some skepticism but I am now a fan! It tastes amazing and I use it on everything! I even feel better health wise on a daily basis!

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Karen S.

I’ve been using it for about four months now. I find it a very good product. I am one that usually holds water with too much salt in my diet but I’m finding my fingers and ankles don’t swell like before this salt.

2 Month Supply

Pauline S.

The taste of green salt is so good. I am so happy with my purchase. I purchased 4 bags and am trying to convince my family of how good it is. I have managed to share it with my granddaughter who also enjoys its taste. Will be awhile before I finish this order. However, as I use this when entertaining my family, I will be finishing the recipes I serve them, with Green Salt! Thank you for bringing this product to market!

Green Salt

Cara P.

I bought Green Salt to aid myself and in particular one of my sons who uses salt excessively in reducing our salt intake. The flavor is wonderful, it has a slight seaweed flavor but nothing that is too distracting. It’s a great salt equivalent.

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Edith D.

I love the taste , the color and the fact that it only has 50% sodium. What a wonderful product! I often ate salicorne fresh in France on the Atlantic coast therefore I know that the plant is healthy.

Green Salt

D I.

I have loved Green Salt since I first tried it in powdered form. I loved it so much, I shared with all my family! (I was so enthused that they told me I should be on the marketing payroll!) I was excited to recently receive the fresh herb. I've found that (much like I do with dill, garlic, and onion), I can chop it up, bag it, freeze it, and use it whenever I need it to add to whatever I may cook, from eggs to vegetables, and more. Thank you for this organic, fresh, low-sodium alternative.

Fresh Salicornia

Jennifer D.

Going plant passed is an adjustment, cutting out all refined sugar it very difficult at first but so is the loss of that savory salty flavor. I love that Green Salt actually tastes like salt and seaweed. I had high expectations and thankfully I was right, it’s a staple in my house now.

Green Salt

Betty Ann K.

Because of a health issue, I must limit sodium in my diet. Doing so has been a struggle as the salt substitutes I have tried have all ended up in the garbage because of the taste. I have used Green Salt in all my recipes including baking and am so pleased with the flavor. I do need to double to amount that would be needed of sodium. I have not added salt to any foods I have prepared in many years and have relied on herbs to flavor most dishes. That has not been ideal, but my husband and fri...

Green Salt

Sharron A.

Since my husband is on restricted salt because of heart problems I was interested in trying this product. It was shipped quickly and we are very happy with the product. Since it is quite powdery I put it is a shaker with not real fine holes and it works great to shake on the food at the table. It has a nice flavor to it and definitely gives the food a salty taste. We are very satisfied with it and will continue to use it.

Green Salt

Cathleen M.

I've been using this for a few months and just ordered more. Yes, it replaces salt, yes it adds a lovely, earthy flavor, especially good with eggs. I don't use it to season pasta water or in baking because it doesn't dissolve like salt. Overall very happy with it.

Green Salt

Diana B.

I really like this green salt. My entire family loves it, especially my son Aries who is really into nutrition and fitness. The green salt can be used on anything to enhance nutrition and taste. We also use the best Himalayan salt. I am so glad that I inadvertantly discovered this product. Everyone is a winner with this fantastic product. Diana from Canada

Green Salt

Diane P.

Watching my sodium intake so exploring other ways of adding flavor to foods. So far I've enjoyed adding this flavor profile to the following: eggs, caesar salads and grilled seafood dishes. I use it as a finishing salt and love the savory/umami taste.

Green Salt

Donna S.

I have been using this green salt on everything. Basically it has replaced regular salt and I feel it is much better. The reason I wanted to try it is to lower my salt intake because my blood pressure is on the high side. So far I really like it.

Green Salt Sample

Ellen L.

I was put on a low sodium diet and my food became tasteless until I tried Green Salt! I switched completely away from table salt. I am so happy I did. Green Salt tastes so much better than table salt, it's remarkable.

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Nazarita G.

I love Green Salt! Originally I had a salad with sea beans...they are amazing and then I found that Green Salt is made up of sea beans, which give Vegans Omega 3 plus many other vitamins and minerals. The taste is amazing on salads, potatos and vegetables! Thank you for a great product.

Green Salt

Yvonne R.

My husband has heart failure and his sodium and fluid in take is very limited. His body does not react well to sodium. I printed the information of green salt and took to Cardiologist. After they reviewed the information we got the go ahead to use. My husband likes it and I have shared it with many friends and family members.

Green Salt

Jeremy S.

Was more curious than anything, but pleasantly surprised. The flavor is good, salty, not overly flavored but has a bit more than just saltiness. It's good on everything I've had it on so far. Perfect for anything savory and worth experimenting with.

Green Salt

Sharon P.

I bought this for a friend who has Meniere’s Disease. She has to watch her sodium intake. This has been a God send. She used too much the first time she used it but has learned how to use it.

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Deana C.

Loved it! I am an admitted saltaholic! I put a little food with my salt! This is actually great tasting and much better for you than regular salt. I plan on buying the full size soon.

Green Salt Sample

Connie H.

I monitor my sodium intake because of high blood pressure. Green Salt is a great substitute. It adds flavor without the guilt. I love the fact it’s full of other nutrients as well. It’s a win win.

Green Salt

Gordon F.

I have been using Green Salt (c) exclusively for the past few years. I received some cut plants with my last order and used them in several dishes. Excellent results. Also, I have introduced Green Salt to six friends who will be ordering from you soon. Thanks for the time and effort it takes to add such a positive and helpful product to our diets.

Fresh Salicornia

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