Green Salt Reviews

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Tina C.

I love the subtle salty flavor, not harsh like white salt. I am pitting it in a little salt dish next to each person's plate for a family dinner soon so people can take a pinch! I think it will be a big hit. We are foodies and my husband and I both liked it!

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Susan S.

Needed to reduce my salt consumption and made my own “everything but the bagel” seasoning with the green salt, onion and garlic powder, toasted and black sesame seeds and poppy seeds. Has the same great flavor without all the extra sodium!

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Teryl H.

I am on a low sodium diet due to hypertension. I have purchased numerous no-salt seasonings, and some "healthy salt" substitutes with potassium chloride. I did not like this at all. I found your "Green Salt" ad on Facebook and decided to try it. I really liked that it was totally plant based, with naturally occurring low sodium. I have only had it a week and use it topically on my food. It truly satisfies my salty tastebuds! Thank you!

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Sharon P.

I was intrigued of the premise getting a salt product from a vegetable, even if is from the sea. I have been very impressed by how it hightens the flavor with over powering the food. Very happy and will be ordering more soon.

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Ednel R.

Feel better using this instead of salt. Benefits are proven by clinical studies and it tastes so much better than salt. Switching to this salt can cause significant decrease in cardiovascular diseases such as hypertension. And also, may I add that customer service is wonderful regarding solving order issues. Thank you and good luck with your business!

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Catherine F.

I think this is the best salt alternative I have found, I'm pre-diabetic and could not live without salt, this gives into cravings with half the sodium, very happy.

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William G.

It tastes like salt with a little seaweed flavor like nori. The seaweed flavor is not overpowering. It takes very little to give a strong salty flavor. I bought the smallest bag to try it and I expect it will go a long way

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Gabriel J.

Love this salt and I have some suggestions to help with new purchasers like me. The salt needs a shaker that is engineered for this product, and make a web page that helps people use your product to replicate popular seasonings like Montreal steak.

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Lisa Z.

I am absolutely in love with this salt! I am on a very low sodium diet for medical reasons and this product is a game changer! I can now make delicious pickles, breads and add amazing flavor to all my dishes! I forgot what real flavor was like until green salt. Thank you!!

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Patricia D.

I don’t know why, but I knew I was going to love this! I have a heart condition and am prone to edema, so I was told to relax on the salt. I bought 2 packages and brought one with me when I went to see my daughter and youngest grandbaby … my daughter LOVES it and being a salt hound, she now can sprinkle away without any detrimental effects! We sprinkle it on everything that calls for salt and we put the whole contents of one package in one of her empty nutritional yeast shakers to make it easier...

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Anthony B.

I having been using Green Salt nonstop since receiving my first bag. I've first tried it on slow cooked short ribs - amazing! I liked it so much I even brought some over to my mom to try. It had been a great addition as a salty, earthy flavor to my cooking.

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Gwenevere S.

I use Green Salt almost exclusively as a finishing salt, sprinkling it on my food in place of table salt. I prefer not to cook with it, although you certainly can -- because you could lose some of the nutritional properties in the salt due to heat. Also, it has a pleasant, savory taste, which I'm not sure would work with sweet baking, but would definitely use on biscuits or other non sweet baked goods (I couldsee using this in melted unsalted butter to brush on baked breads or biscuits.) It i...

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D. R.

I was not sure what to expect when I purchased this, however after using it on a few dishes, I was pleasantly surprised- it definitely gave my food that extra something. I use it as a finishing salt for pretty much everything I cook.

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Brian K.

We've already gone through a bag. Didn't have to "get used to it"! Naturally goes with most of the foods we eat. I do notice that my blood pressure is lower. I don't feel as bloated when I eat lots of regular salt. Love it.

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Christine S.

GREEN SALT, baby!!! This stuff is amazingly delicious! I sauteed fresh pea pods with avocado oil and Green Salt for a quick snack that was savory and satisfying! Will be ordering more because I now use it on everything!

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Debra B.

I absolutely love my pink salt however I needed to lower my sodium and since I wasn't very good at using less pink salt, I needed a healthy alternative. Found it in GREEN SALT..!! It's taken me just a short amount of time to start cooking without my pink salt and adding my new green salt as a finish. I don't use but a tiny pinch (my two bags will last me a good while) and my food has the flavor I seek - I love Green Salt and will reorder when mine is gone :)

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Emily H.

Very pleased with this “salt” ! I even used it in a cookie recipe for depth of flavor and a little umami ; they were delicious! Looking forward to discovering other ways this product will compliment other flavors.

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Amy H.

This has been the best find!! Will never go without it for ll My cooking needs!! My husband needs low sodium and I need magnesium!! It’s a win win for continuing our healthy life style!!! Thank you for this AMAZING!! Product

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Amanda F.

Though the photo does not show The Green Salt itself it does help renew the body, restore the mind:-)A a plant-based chef, trust me, Green Salt not only brings out that full, bold flavor that you seek but, it's also full of vital minerals that our bodies need to thrive at Optimum everyday! I will definitely continue to use green salt as my alternative! Thank you:-)

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Eric M.

I love everything about this salt. The texture has a nice grain to it, the flavor is indeed salty with an umami flair, and it looks lovely sprinkled on my plates to finish. My guests love using it out of their own pinch bowls. What a perfect to my collection of fine salts. Very happy with my purchase and I'll definitely be getting more.

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Robert C.

I love this salt. I already like this product fresh but it’s so salty. This salt isn’t like that and it’s a tinted greenish color and adds an interesting depth to my foods. Right now stuck on it with popcorn!

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Tami G.

Switching to a low sodium diet a few years ago has been extremely frustrating. I was skeptical when my boyfriend sent me the link to Green Salt but figured we should try it anyway. I’m so glad we did! It’s by far the best salt replacement we’ve tried. It doesn’t change the flavor or texture of any foods just adds that little bit of saltiness to enhance our meals but not ruin my 1500mg low sodium diet. I’m very grateful for people who think outside the box and come up with miracle solutions to wh...

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Loft, V.

We just bought retro salt shakers to put our GREEN SALT in! We love your product and have told many friends about it already! Thank You for this green salt.

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Mary C.

I love salt! I also know I need to cut back. So I thought I would give this Green Salt a try. I made my avocado toast with sauté onions, tomatoes, potatoes and homemade parm (I’m a vegan) I didn’t add any salt although the parm had a little. So the dish was still a little bland so I got my Green Salt and added some. I was afraid it would taste seaweedy but that was not the case. I tasted and added more until I was satisfied with the taste. All this with no guilt about adding to much salt. Also I...

Green Salt Black Friday Special

Tracy W.

I love sea beans but they don’t seam ;) to serve them in restaurants anymore. When I found this company I was absolutely delighted! Delicious and healthy! The right amount of sodium and other essential nutrients that make add perfect flavor to any dish.

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Phebie J.

Well I bought the green salt again. I really like it. Taste is so good, works like normal salt...BUT..it has much less sodium! Regular salt is detrimental to my blood pressure, but I use the green salt, and rest assured that it will not be as bad for my health. And, the best thing is it tastes so good on anything I normally use salt on. Give it a try and I think you will like it as much as I do. !!!

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Barbara D.

I have always eaten a lot of salt but had low blood pressure so it wasn't an issue. Recently, now that I am much older it has become a problem. I found the taste to be very similar to regular salt. And I am happy not to sacrifice taste for health.

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Nebojsa P.

Fantastic , love everything about it. Good stuff . I use it daily but had to change my habit of putting salt while cooking … so in this case I put Salicornia after words . Also color needs some getting used to since of course its green and its very powdery texture , so lets say on top of tomatoes it looks a bit dusty but than again I don't mind any of it .. It does look different yet it tastes salty , but “healthy salty “ like Ocean :) and I really enjoy it . Thank you .

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Lori B.

This was my first order and the stuff is fantastic. Husband needs to reduce his salt intake, but wanted chicken noodle soup when he had a cold. I added this instead of salt and it gave it such a wonderful flavor. I’m sold.

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Madelyn S.

I bought this perfect shaker for this fine no salt healthy product. Not only is the product great but the company freely sends recipes and valuable usage tips plus great background info. Great company. Thank you!

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Colleen P.

Green Salt is helping stop my salt addiction. I am now using it instead of salt. The key for me has been making Green Salt easy to use. I put it in a clear spice shaker on the stovetop, right next to my regular salt shaker, and labeled it "Green Salt - 50% less salt." So every time I think of adding salt to something, the pretty Green Salt shaker is right there to use instead! I really like this product--it's natural, from the Salicornia plant, satisfies my salt craving, and has a good flavor.

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Jackie S.

Green Salt was among the gifts bundled together from my daughter for Christmas. It tastes just like Salt! I love it! I am happy to have a Green Salt shaker and looking forward to knowing how much Green Salt to sprinkle onto my food!

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Charmaine J.

Delicious!!! 😋. I love the flavor. It doesn’t burn my mouth like regular salt does. I can taste the difference. You don’t need a lot, so I sprinkle some on my food at the table. Then I found your salt shakers. I already bought some to bring home to Jamaica with me. My health conscious Mom and Uncle will love it.

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Lynda S.

Recently tried green salt on twice baked potatoes and was throughly impressed creating a different umami flavor that really enhanced the combination of the applewood smoked bacon, crème fraiche and bourbon cheddar cheese!

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Jennifer J.

Not the best photo...but focaccia I made with no salt in dough and green salt sprinkled on top. Has been a favorite! This product is amazing and makes a huge difference in food happiness in our newly reduced sodium home and for a VERY picky eater. I've cooked with it in biscuits, chili etc. Super grateful for this product.

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Jennifer J.

I am completely happy and excited to integrate green salt in our cooking. I appreciate being able to have umami fla or in my cuisine that are not solely sodium driven. Extra green nutrients food now bless our c amilies cuisine. I am thinking about getting a monthly subscription delivery. Which would be a first for me.

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Jeanine M.

Green salt is really helping me cut my sodium intake. I filled a spice bottle with it several weeks ago and have been using it daily. I am surprised at how long this one jar has lasted - it is still half-full, and lots left in the bag to go. We are enjoying it, and I have recommended it to my friends.

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Moira P.

I use my green salt to finish all my dishes to preserve the natural enzymes I do not use it with heat. 50% less sodium by weight and 75% less sodium by volume the flavor is very pleasing and I feel good about it!!! Btw this is a vegan omelette made from homemade mung bean batter.

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Kathy G.

We are New to a low sodium diet and have been looking for a tasty salt substitute that actually taste like salt… and this is it! It helps with reducing sodium and is Very good! I’m so glad our cardiac nurse recommended it! We’ve bought 10 different “ salt substitutes” they have flavor like peppers or herbs, however, they do not taste like salt. I’m so happy to have found this product!

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Carol A.

Every now and then, we try something new and it’s better than we’d hoped. I expect to be using green salt from here on out. One of my favorites is avocado toast with slivered onions, balsamic reduction and this Everything Blend on top, sheer bliss. Also, popcorn has never tasted better!

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