Green Salt Reviews - 5,916 Reviews | www.trygreensalt.com

Green Salt Reviews

Name: Green Salt
Rating: 4.4

undefined review of All-Purpose Seasoning image 1 out of 1

Peter P.

It's a very tasty blend, with a little kick to it. I just wish it had a higher ratio of Greensalt in it. All in all it's a great all purpose seasoning.

All-Purpose Seasoning

undefined review of Green Salt image 1 out of 2

Derrick D.

I apologize, my camera is currently glitching. Yeah, it's a great purchase, it has been worth it; gives eggs a nice flavor, as well as all of my meats and also veggies. I use it to fry as well, putting it in the wheat batter, so you know that's an extra healthy combo. I love that the texture is very light also, it's kinda like the splenda of salt. So thank you very much for this wonderful product, and thank you for following up as well. I appreciate the ethics. Bye now.

Green Salt

Demitrius F.

I love it, I do a lot of cooking and enjoy being able to flavor my food without adding too much sodium but still have robust flavor. I’ve used green salt in my cooking two weeks straight now and will continue to do so! Green salt also helps get a really good sear on meats! I will be spreading the news on my Instagram and Facebook soon!

Green Salt

Hazel C.

I heard about green salt from my daughter she know I have high blood pressure.She encouraged me start using green salt . I am so glad I started using green salt it doesn't raise my blood pressure.I also had a telephone conversation with the the owner I was very impressed about the benefits of using green salt. I want to thank him for making green salt. Hazel Colar

Green Salt

Paul J T.

"Green Salt" is the best salt in the world. It is terrific on vegetables. It makes everything taste much better and I will use it for life. You deserve a gold medal for producing "Green Salt". Best of luck! Paul Tank

Green Salt

Suzanne C.

Homemade Falafel with hummus and tzatziki! I used the seasoning in the falafel and the hummus and green salt in the tzatziki. I love this stuff. I almost NEVER use regular salt anymore. Huge fan!

All-Purpose Seasoning

Suzanne C.

Turkey Bolognese. No table salt added. My Hubs actually likes my cooking more! And he has always loved my cooking. I use this in everything, even sweet dishes. I highly recommend this product!

Green Salt

Darlene J.

My husband had to cut down on salt. Our Son read about Green salt & suggested we try it! We love it! A delicious Umami flavor! We use it for almost everything! Shared it with my friends as well

Green Salt

Peter P.

Y'all know me. I love my salty green goodness! A generous sprinkle on some popcorn is just the thing to make the flavor come alive! Do yourself a favor and pick up a couple bags of Greensalt today!

Green Salt

Hoffner V.

I’m glad Green Salt is back! I have not found a better alternative! I even enjoy the green shade it gives to eggs, chicken, and more. Knowing it’s better than consuming table salt is a really wonderful thing!

Green Salt

Janey L.

I was skeptical so I tried the sample size. Great way to test the water. Love the flavor. I use in addition to regular salt when cooking, or alone with nutritional yeast on freshly cooked veggies. Here's my shaker buddy for my own dining pleasure.

Green Salt

Roseann M.

I love Green Salt so much!!! I had to cut down on my sodium intake because of my blood pressure but didn't want my food to lose flavor. Green Salt is the perfect substitute! It's natural and a healthier alternative, with extra vitamins and minerals. And I love the eco-friendly packaging! I'm so glad my friend gave me a sample to try. I then bought myself a full-size bag and one for another friend!!! I'm so grateful for this option!!

Green Salt

Rod D.

GREEN SALT?!?! 5 stars is inadequate! This is the Healthiest product I’ve found in years! You can use twice as much and reduce your Sodium intake by half! Plenty of Salt Flavor! Your not giving up ANYTHING!

Green Salt

Peter P.

I love green salt more than most people I know. If I could own a salicornia farm, I would. I'd gladly go to Baja California for you and work the fields. You could just pay me in salicornia. That's how much I love you your product.

Green Salt

Felicia M.

I have been using this product in as much as I can. Love the taste and the superfood aspect. I even made a ranch-like dressing dip using green salt instead of regular salt and it was delicious!!!

Green Salt

undefined review of Fresh Salicornia image 1 out of 1

T M.

I was nervous, because it did not arrive cold, but it was absolutely delicious! I boiled it for a minute, then placed it into a bowl w ice water. I dried it off, then sautéed it with some butter and garlic. Delicious, but a bit salty. I used my leftovers in an omelette as well as with some white beans. I wish I could find it locally.

Fresh Salicornia

Carrie H.

I'm so happy your stock is back because I love it so much. You went out of stock for a while and I was worried, I didn't think you were coming back so happy you did. Thank you !! While you were out I had to try two different brands and was very disappointed . Your green salt is the best. Thanks again

Green Salt

Justin L.

The best all purpose seasoning we’ve tried. This one is very well balanced and we use it on almost everything! My only complaint is that we can’t order a bigger size :)

All-Purpose Seasoning

Peter P.

You know me. I'm the biggest Greensalt fan in the world. It's changed my life for the better. I love salt. I consume far too much. However with Greensalt, I can indulge with less guilt. Not to mention, it's the flavor. Sure it's salty, but the umami oceanic essence is what keeps me coming back. I wish I could work with you guys, and possibly branch out to Greensalt popcorn, Greensalt margarita rims, Greensalt potato chips... Think about it. I know bags 14 and 15 will be amazing. I'm looking forw...

Green Salt

Peter P.

Greensalt is the single best salt and seasoning there is! I use it in my cooking every day. Sprinkled on salads, whipped into deviled eggs or mixed into soups; Greensalt is the perfect compliment for those who love their savory foods but are heart health conscious and care about the environment. I cannot say enough good things about Greensalt. Get yourself a few bags today!

Green Salt

Julie B.

I love the flavor and I really feel like I have more energy when I use it at least once a day. On days I don't use it, I feel like I don't have as much "get up and go". LOVE IT!

Green Salt

Peter P.

Green Salt warms my heart and is good for it too! I'm currently sprinkling bag number ten on my hard-boiled eggs, my steamed broccoli, and my popcorn. This is a fantastic product. Thanks for making it.

Green Salt

Frieda E.

Today I am making individual egg frittatas using Green Salt. This is the vegetable blend that I’m using to add to the eggs. Green Salt adds the best flavor seasoning so it’s all I need for this recipe. Last night I made a chateaubriand using a little olive oil and Green Salt as the rub and it worked fantastically! I’m hooked, I love the flavor profile.

Green Salt

Roy Z.

I recently discovered Green Salt. It is a gift to those who must restrict sodium at the same time retain a great salty flavor with a unique umami for all kinds of foods. I am a personal chef in Southeast Michigan and I heartily recommend Green Salt for all your favorite foods. FYI, it's really good on popcorn!

Green Salt

Daniel G.

This product is absolutely amazing! It comes from plants, taste great, has beautiful color, and I love it! I have been recommending it to so many people that are trying to make healthier choices for themselves :)! I personally feel that the negative effects I can feel from salt, don't happen when taking this product, even when taking in the same amount of salt as I used to before(measured through Sodium mg).! Super happy with this product, and will be a lifetime buyer, buying x4 bags at this mom...

Green Salt

Adrianna S.

CHANGE is HARD. Dill Pickles, Anchovies, Olives….I’m there. As a result of my elevated blood pressure at 69 yrs of age and my husband being diagnosed with kidney function issues, I have had no choice but to find a “better salt”. Scrolling through Facebook threads at midnight, I ran across the GREEN SALT ad, and thought to myself, why not give it a try. I have been pleasantly surprised how tasteful this product is. Admittedly, It took a few weeks to adjust to the “green tea / seaweed” edge to...

Green Salt

Marilyn P.

I have the green salt in the little bamboo container that I purchased. It looks pretty cute on my table. I use the green salt at the table if I find that My food is not seasoned enough. I don’t keep a salt shaker on my table anymore. The green salt tastes great on my food.

Green Salt

Michelle B.

I love green salt. It’s super finely ground, which is great, and it definitely satisfies my salt cravings without all of the sodium. There’s of course a bit of plant flavor, but I enjoy it and there’s no unpleasant aftertaste. Will buy again!

Green Salt

Sirleide F.

I bought green salt because my fiancé has high blood pressure and we were looking for low sodium options. We loved it! It arrived fast, it tastes good, it looks good, and it is nutritious.

Green Salt

Gregory P.

My daughter recommended Green Salt to me because of my high blood pressure. I ordered a bottle and after giving it a try I was very happy with the taste. Great for soups and chili.

All-Purpose Seasoning

Jason C.

Green salt has been a great addition to our kitchen and the all purpose seasoning has been my go to. I own a sports performance center and have been recommending it to all of our athletes and general fitness clients. It's an easy solution to making food taste better while keeping it healthy!

Green Salt

Edna B.

I expected to get a salt substitute in “green salt “, but I got so much more. Green Salt adds a wonderfully bright umami flavor to my vegetables, soups, stews,etc. Thanks for such an awesome product.

Green Salt

Jean W.

We love the unique, umami salty flavor of Green Salt and it's great to cut back on sodium chloride. Green Salt does have a plant flavor (my husband says it tastes like salty matcha) but it combines nicely with the salt flavor and isn't apparent on other foods. So far we've used Green Salt on various veggies, eggs, pasta, and even sprinkled on bagels with cream cheese, yum! The sprinkle of green on foods is pretty, too. So glad to have found Green Salt, will definitely keep ordering it.

Green Salt

Laurie B.

I’ve always loved salty food but as I get older I am concerned about my sodium intake. I decided to try this as a healthier option. I was pleasantly surprised that I actually prefer this to regular salt!!! It’s amazing and delicious on everything savory. I absolutely LOVE this stuff!

Green Salt Sample

Katy Z.

Wonderful salt! Blessing in disguise! Does not cause me distention like regular salt does. Thank you so much for bringing such an amazing blessing to life! I Am very grateful for it, I can enjoy my meal again without any concerns, since all I ever really wanted was for a healthy alternative as a salt to make my meal enjoyable again, & you guys were the answer!

Green Salt

Brenda E.

I’m heavy salter and looking for an alternative to my “salt until you can see it” attitude. This is it! I love eating colors and I love the color! At first sniff it reminded me of some of my favorite tea flavors. I tried it on a plain potato so I could really taste and see how much I was using. It has earned a space beside my favorite spices of smoked paprika, chipotle chili powder, cumin and black pepper that I leave on the table.

Green Salt

Paula B.

Purchased this to reduce my sodium. I tried it and loved it. My niece came by and tried it, she loved it. This is a great product, made in america snd very healthy. I will be buying this again

Green Salt

Tappi H.

This is great. Yes it tastes salty, but it is a naturally occurring part of this plant. See the description below: Sea asparagus, like other vegetables and vining fruits, such as celery, bok choy, spinach and tomatoes, offers health- ful salty-tasting plant nutrients, as offered up by Nature with none of the ill effects of salted foods and salty con- diments. With the mineral-deficiency prevalent in today’s soils and rampant malnutrition worldwide, most people relish Nature’s foods with gusto, ...

Green Salt

Robert C.

I try not to use salt because of blood pressure issues. The green salt is lower in sodium and I can use this to enhance the flavor of vegetables that I enjoy every day with a lesser sodium impact. It certainly brings out the flavors of green vegetables that I love..broccoli, green beans, and spinach. Don't want to slight other veggies like mashed potatoes with gravy and cauliflower. My mouth is watering and it's 6 am in the morning when a cup of coffee is had without eating veggies.

Green Salt

Karl M.

I'm amazed at the umami Green Salt adds to my food. It now has its own "salt cellar." I live in the Southwest where the humidity is much less, so I've not had any issues keeping it in an open container. I like to pinch as needed. I don't notice any flavor on foods I use it on other than "great." I was over using the product the first couple of days and realized soon that I could use less. I'm excited I have not used salt since this arrived. I love hot veggies and Green Salt is phenomenal on any ...

Green Salt

Green Salt ReviewsMore details