If you’re into tea-inspired desserts, the Oolong & Peach Cake from Sam Baking High is an absolute standout.
The oolong flavour is beautifully balanced — light, aromatic, and not overly bitter — pairing perfectly with the natural sweetness of the peach. The cake itself is soft and fluffy, with a delicate texture that feels refined rather than heavy. What really impressed me is how well the flavours layer together: you get that subtle roasted tea note first, followed by a refreshing fruity finish...