I have been an Executive chef for 25 years, I have always used traditional chef knives decided to treat myself to two Coolina knives. The Altomino and the Promaja. I could not be happier, they are heavy duty, rugged and holds a great edge!
I told my cooks that my other knives are like 80's hair metal, light, happy and fun. Coolino's are like 90's rock, heavy, lots of
attitude and full of angst!!
I love them!!!