Kosmos Q BBQ Products & Supplies Reviews

Kosmo, the world champ knows his stuff. He is the best and so is his product. It’s all I will use. I won’t touch anybody else’s product. Kosmo all the way. Awesome guy. Loyal fan for life.

Really enjoying this month's Garlic Butter Herb secret stash. Made chicken with it, with a homemade honey mustard glaze, see photo. Other things I made with it Pork Chops, Fish and Homemade Hummus. Hope it's a keeper.

Tossed it on wings with some hesitation but man was I wrong. The dill comes through very strong and pairs very nicely with SPG. Excited to try this in potato salad for upcoming party. Great work on this recipe Kosmos team!

This has to be one of the best seasonings I’ve ever tried. It’s just a little spicy, extremely flavorful and absolutely delicious. I’ve tried it on wings, chicken tenders, and thighs. It’s great on wings alone or seasoned chicken in a salad. See many more purchases in my future. Highly recommend.

My wife and I can’t get enough of this seasoning! We use it on steaks, pork chops, chicken wings, lamb chops, chicken breast, French fries, mashed potatoes, literally anything! We tell everyone about this stuff. You may think, oh it’s just salt pepper and garlic but it’s so much better than just using those ingredients on your own. If you’re even considering this seasoning just buy it you won’t regret it.

Not only is the Cow Cover incredible , all the other rubs and products are incredible. I only use Kosmos Q when I am smoking, bbq and even in an air fryer. Always get compliments on the food I serve. Great company great service and shipping and always great to watch Kosmo on YouTube ( you learn alot )

So far the only thing I have smoked is baby backs with the Kosmos rubs. There will definitely be more to come. Best rub I have ever used for ribs. Flavor is excellent.

Used this on both the prime rib Christmas Eve dinner with the others in Kosmo’s Prime Rib kit and with SPG on the toe I removed from the prime rib. Awesomely great taste on both!

I competed in a steak cook off this past weekend. I used cow cover, dirty bird, and texas beef for my seasoning. I placed 8th out of 34 teams. Very happy with the products.

Rubbed the pork shoulder in olive oil and then covered well with KosmosQ garlic & jalapeño seasoning. Smoked for 6 hours at 250 then pulled it, adding a little more if the same seasoning to the pulled pork. The taste was amazing!!!

Great products and easy to use, just sprinkle on, rub and cook. Dirty Brid is the perfect complement to Smoke Chicken on the BBQ, and SPG is an all-purpose seasoning for meat and chicken alike.

Made Spatchcock chicken and had a demo party with it too give it a good test run. Flavor was Awesome and flavor penetrated to whole chicken. The rub was a little bit wetter than I am used to but overall it got a 10/10 for flavor and moistness of the chicken. Well do guys.

I've tried many rubs and I have to say Kosmos Dirty Bird is the best, I use it on steaks, chicken, and my personal favorite Pork. Dirty Bird is a well balance rub, try it you won't be disappointed.

I received my rub on Friday. Put it right to work Sunday on some ribs came out very good flavor is awesome took some ribs to work? All the guys said they enjoyed it wanted to know where they could get some. So I guided them to your website

First time smoking, brining, and spatchcocking a turkey. Turned out 100% perfect!! Juicy, tender, delectable. So glad I bought your turkey kit!! Was a huge, huge hit with the family. Won't go any other way from now on. Thanks so much for the best of the best products. Kosmos rocks. "W" Upstate NY

The Kosmos Turkey Brine Kit created a perfect Thanksgiving turkey for our family meal. I smoked the bird in a Primo XL smoker with apple and hickory wood chunks at 225 degrees about 6 hours until an internal temp of 185 degrees. The flavor was beyond delicious and very juicy. I also coated the turkey with Dirty Bird seasoning and finished it off with the with Habanero Apple glaze. 5 🌟 🌟 🌟 🌟 🌟 experience. Thanks Kosmos!

I used cow cover and spg on a brisket on the smoker came out amazing love all the seasonings gonna be ordering a lot more of these amazing products soon!

We had a family gathering and I smoked 9 racks of baby-backed ribs. A simple combo of Dirty Bird and Kosmos rib glaze (cherry-habanero) caused a no-leftovers result. The complements from family was excellent tasting ribs. Thanks to K.Q

I smoked ups some St Louis Style ribs using 3 different Kosmos rubs and finished the cook off with the Sticky Asian Glaze. The ribs tasted ridiculously great. My son even had more then usual so i know they were done right,

Used the brine kit for a couple smoked turkeys, and holy crap…. We were absolutely floored with the level of flavor and juiciness! 10/10, will definitely put this into our smoker rotation!

This injection produces the most moist brisket you will ever have. I had so many people comment that it was the best brisket they have ever had. I use it every time no matter if I am cooking for a competition, a graduation, or just for myself. Great product👍

Kosmos Q rubs are by far the best I've purchased and used on brisket and pork ! Kosmos Q brings it up to the next level of flavor. Lifetime customer im that impressed!

I’m a fan of Cow Cover and bigger fan of Course. I’m a huge fan of Double Pepper! Love the course rub and texture I get on meat and that peppery bite is perfect! Hope this one is a mainstay going forward. I’ve told my bbq buddies they had to get some if they get the chance.

Amazing. I did just what the instructions said and put them on my charcoal kettle naked. Smoked them for 25 minutes or so, put them in a bowl afterwards and sprinkled them with the Kosmos Buffalo Wing Dust, covered the bowl and shook them up a bit. A minute later, mouth watering deliciousness!! The whole family loved them! Can’t wait to try some other flavors!

Love this rub on just about anything. I have used it on shrimp for po boy sandwiches, seasoning venison jerky and seasoning some maple venison sausage breakfast patties. Put those patties into fried egg breakfast sandwiches. Amazing!

GAME CHANGER!!! Just did a pork butt using Killer Bee Chipotle Honey Rub. AMAZING! Its my go to rub for smoked Cheez-its. Getting so many requests from friends and neighbors I bought the two pound option!!

Every product that I have tried has been amazing with great flavor creating great juices using the brines and injections. The rib glazes are amazing And so are the sauces. There are zero complaints and I can’t wait to try all the stuff that I have already bought. I have not had a chance to try it all because I already have too many of them. Subscribe to these guys and you will not be sorry

Honey killer bee chipotle rubbed and Cherry apple habanero glazed ribs!!! That combo mixed in with my homemade seasoning, has made possible the best tasting rib I’ve ever tasted!!! Excellent products!! Kosmos Q is the only commercial rubs and sauces I’ll use from here on out!!

Smoked ribs today used dirty bird dry rub followed up with Sticky Asian rib glazed. My wife ate half a rack and she doesn’t even like spare ribs . These were the best ribs ever! Thank you Kosmos you have a customer for life.

Kosmos, got so fired up with yal'l cow cover , dirty bird , and killer Bee. Love them all, I'm retired so when the money comes in want to try some new products Cooked a , what cajun's call a rice and gravy , products put an extra wow , to the whole thing, yal'l are the rub kings, ..

Went to a block party and brought ribs for everyone. Used Kosmos Killer Bee rub and smoked with Weber Smokey Mountain. Not one rib left by end of party. Everyone loved them!

Winner Winner Turkey Dinner!!! First time experience with both the Kosmo's Turkey Brine Kit and the Masterbuilt 7 - 1 Outdoor Air Fryer. Absolutely the juiciest white meat I've ever eaten. EVERYONE that sampled it...Loved it. Test run for Thanksgiving dinner is a Major Success. It Wins!

I am so glad that you guys were released this. I bought it as soon as it came out. I decided my first try with it would be on smoked chicken that I made last weekend on my pellet smoker. Let me just tell you everything turned out so juicy and delicious. The flavor from the Costco cover was unbelievable I even mixed in some of the course cover hot to spice things up a little bit. Thanks Again!!!!

These are the BOMB!!! I was pleasantly surprised that they were a MILD dill taste along with the heat. We used them in a batch of tuna salad we made and it turned out amazing!!! Thanks Guys!! Will be buying more soon.

WOW!!! That is all I can say about these. The flavor is soooo amazing between the sweetness of the pickling and the heat from the jalapeños makes these a perfect match to be used on anything. We use them on smoked chicken quesadillas that we made the other night and it turned out just perfect. Thanks again guys for everything.

Had a friend give me some candied jalapeños that him and his wife make out of their garden. Rather than raiding his house for more I’d find some online. By luck Kosmos started selling them. These are outstanding!!! Almost exactly the taste of my friend’s homemade ones. Will be buying more.

This is the only poultry rub you need! Perfect blend of savory with a bit of sweet…exactly what is needed to enhance, not overpower. Worked perfectly on this Pit Barrel Spatchcock! (Works great on pork chops too!)

This stuff is just ridiculously good! The SPG & the Honey are my absolute go to, with the Cow & Dirty Bird awesomely tasty enhancements to just about any meat/poultry/fish dish I make. I do all of the cooking so I get to choose what's what with the spices. Yes, I use plenty of other spices independent of these as well, but seriously, you're missing out if you don't at least give these a go. Glad I found out about these & I'm a definite fan. Thanks!

When I got it, I was a little skeptical (as I was wondering the reason for trying to improve on an already PERFECT rub!!).... But when I did the usual, taste test in my hand, I was pleasantly surprised!! Literally took those Chuck Shorts to the next level! Kosmo you've done it again my friend!

Used this on the two turkeys I cooked for this Thanksgiving. Was the juiciest and tastiest turkeys I’ve ever done, and I’ve been frying them for years. Family told me I could never fry another bird.